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Christmas Day at home……..
With a little helping hand!!
Let us help you with Christmas Day,
All our dishes are freshly prepared in house by our chefs.
Pre order as much or as little as you need and simply collect your food on Christmas Eve between 8.30am and 5.00pm at The Brasserie.
The easiest way to order is to visit our website,
alternatively give us a call or drop in.
Last orders 22nd December 4.00pm.
Starters and canapes
Starter size £2.20 per portion
Canape size £1.50 per portion.
Confit duck parcel.
Crab cakes with sweet chilli sauce.
Goats cheese and walnut parcel with pickled fennel.
Chicken and caramelised onion pate with melba toast
Coriander humus on toasted foccacia.
Foccacia, oils, dukka and olives.
Main Courses
(All served with roast potatoes and seasonal vegetables)
Christmas roast turkey dinner, with all the trimmings, ready to heat and eat.
£11.50 per person.
Hand raised feta, spinach and beetroot pie
£9.50 per person.
Hake Wellington, wrapped and ready to bake.
£10.50 per person.
Lamb shank, slowly braised in red wine and rosemary jus.
£11.50 per person.
Trimmings
500ml rich gravy £4.00
250g sage and onion forcemeat stuffing £4.00
200g Cranberry sauce £4.00
Chipolata wrapped in streaky bacon £0.85 each
Roast parsnips and carrots. £1.50 per portion
Braised red cabbage £1.50 per portion
Roasted potatoes £1.50 per portion
Desserts
Christmas pudding, individual £2.50 or family size for 4 £6.50.
Baked gingerbread cheesecake large enough for 6-8 people £10.00.
Sticky toffee pudding, individual £2.50 or family size for 4 £6.50.
Chocolate fondant, , individual £2.50 or family size for 4 £6.50.
Mince pies 6 for £5.50.
Example Menu for a family of 4.
2 confit duck parcels and 2 crab cake starters, 500ml rich gravy, 250g stuffing, 200g cranberry sauce, 4 chipolatas, vegetables and roast potatoes for 4 and Christmas pudding for 4.
All for just £48.70.
All you need to do is roast the Turkey, relax and enjoy your family time.
