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Available all day

All available on white or granary bloomer or a fresh English muffin.

BBQ brisket of beef with pickle and mustard. £6.75

Home hot oak smoked salmon, cream cheese and cucumber. £6.75

Yorkshire Croque Monsieure. (Roasted ham and Cheddar toastie) £6.75

Baked field mushroom and Camembert cheese with onion chutney. (V) £6.25

Falafel and tomato with tatziki. (V) £5.25

All served with a mustard slaw salad.

Add some hand cut chips. £2.00

Gluten free bread is available.

Olives. (V) £2.50

Home made bread, oils and dukka. (V) £2.95

Soup of the day with home made crusty bread. (V) Regular £4.75 Large £5.50

ham hock and spring herb terrine with toast and piccalilli. £6.50

Honey and mustard chipolatas with mustard mayonnaise. £6.00

Dukka fried sprouting broccoli and cauliflower with pesto mayonnaise. £5.75

Smoked salmon Caesar salad with croutons, anchovies and parmesan. Starter £6.00 Main £11.00

Sticky baby back ribs. Starter £5.75 Main £10.25

Risotto (please ask for today’s flavour) (V)Starter £4.75 Main £8.75

Smoked haddock fishcake with tartar sauce and baby leaf salad. Starter £6.00 Main £11.00

Brasserie nibble board;
Ham hock terrine, roast ham, red onion chutney and a selection of cheese. Starter to share or Main course for one £12.25

Vegetarian nibble board;
Dukka fried broccoli and cauliflower, coriander humous and a selection of cheese. Starter to share or Main course for one £11.25

Blue pig Yorkshire sausage and mashed potato with rich gravy. £9.75

Bubble and squeak scotch egg with watercress pesto and baby leaf salad. £10.75

Pan roast seabass with saute new potato, puy lentil and olive salad. £12.75

Porter braised beef blade steak with shallots and dauphinoise potatoes. £12.95

Hand Cut Chips £2.00

Seasonal salad £2.75

Selection of vegetables £2.75

Mashed Potatoes £2.75

Baked blackberry cheesecake with caramel almonds. £4.75

Caramelised lemon tart with raspberry sorbet. £4.75

Chocolate mousse with plum compote and shortbread. £4.75

Gooseberry and whisky oaty cranachan. £4.75

Affogato, vanilla ice cream with an Espresso coffee. £2.75

We also have Strawberry, Chocolate or Vanilla ice cream, and Raspberry, Orange and Lemon sorbets. All from The handmade ice cream company in The lake District. £1.75 per scoop

We also have a selection of carefully selected local and national cheeses. £2.10 per cheese

Mrs Bells Bluemin White.
Creamy mould-ripened cheese made with milk from happy Yorkshire cows

Cotswold Organic Brie
beautifully soft and buttery original brie cheese.

Village Maid’s Waterloo
This is a mild, semi-soft Guernsey milk cheese with a buttery flavour , made using a wash curd method which dilutes the acidity to achieve a soft, gentle flavour.

Yellison’s Crowdie
Soft goats cheese from Yelisson’s Farm near Skipton.

Isle of Mull Cheddar
A traditional artisan farmhouse cheese.

Served from 2 .00pm

For 1 For 2

The Brasserie Afternoon Tea £12.95 £25.00

A selection of sandwiches

Fruit scone with jam and clotted cream

Cakes from our daily selection

Home made Yorkshire fruit cake

A pot of Yorkshire Tea

A little Fizz in the Afternoon £16.95 £33.00

A selection of sandwiches.

Fruit scone with jam and clotted cream

Cakes from our daily selection

Home made Yorkshire fruit cake

A pot of Yorkshire Tea

A Glass of Prosecco

On Sunday’s we offer the full menu, with weekly specials and Roast Cumbrian beef with Yorkshire puddings, roast potatoes and gravy.

Also

For parties of 6 or more, booked 48hours in advance.

We love to gather family and friends around the table for Sunday lunch. At The Brasserie in The Courtyard you can have all the pleasure with none of the chores.

For parties of 6 or more, we will roast your favourite lunch to order, and serve it at your table, ready to help yourselves.

For afterwards choose one of your favourite desserts for the table and everyone can dig in.

Sunday roasts are £12.95 per person or £6.95 for children under 11.

Puddings are £19.50 and serve 6.

Roasts; Please choose one joint for 6 people.

Topside of Cumbrian beef.

Roast loin of Blue pig pork with crackling and apple sauce.

Roast leg of lamb.

All served with Yorkshire puddings, roast potatoes, seasonal vegetables and gravy.

2018 Festive menu.

Carrot, ginger and orange soup with foccacia.

Ham hock and black pudding fritters with a poached free range egg.

Beetroot gravadlax with pickled fennel, rye croutons and baby leaf.

Potted truffled Portabello mushrooms with toasted foccacia and pickled red onion.

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Roast turkey, chipolata, sage and onion stuffing, roast potatoes, cranberry sauce and seasonal vegetables.

Pulled pork shoulder with mashed potato, roast parsnip and celeriac puree and rich jus.

Baked crusted cod on fresh gnocchi with salsa verdi and caval nero.

Beetroot and goats cheese tart with walnut and watercress baked new potatoes and seasonal vegetables.

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Brasserie Christmas pudding with brandy sauce.

Baked vanilla cheesecake with winter fruit compote.

Chocolate pot with cinnamon shortbread and orange crisps.

Mulled pear oaty cranachan.

2 courses £18.95
3 courses £20.25

Evening booking for parties of 10 or more.

Book before 31st October and receive a 15% discount on your food bill.
Book before 30th November and receive a 10% discount on your food bill.

Available† 8.30am until 12.00pm

Eggs Benedict with home cooked ham £7.75

Eggs Florantine. £7.75

Toasted teacake with butter and jam. £1.65

Scrambled eggs with smoked salmon on granary toast. £7.75

Bacon Sandwich. £3.95

Bacon and egg Sandwich. £4.35

Sausage Sandwich. £3.95

Daily special porridge £3.75

Full Courtyard breakfast; £9.95

Dry cured bacon, Yorkshire sausage, black pudding, free range fried egg, tomato and mushroom.

Vegi Breakfast. £8.95

Grilled tomato, mushrooms, fried bread, free range fried egg and vegetarian sausage.

Free range omelette with cheese £8.95

Free range omelette with home oak smoked Salmon £9.95

All of our ingredients are locally sourced and prepared in house; our bacon, sausages and black pudding all come from Blue Pig in Rathmell, our eggs are free range and come from Colne, the mushroom we use are from Rothwell in Leeds and the bread is baked daily at Craven Bakery in Skipton.

Coke Diet Coke Sprite Appletiser tonic water £2.75

Fentimans Traditional soft drinks £2.75

Ginger beer Victorian Lemonade Dandelion and burdock Mandarin and orange.

Fresh Orange Juice £2.00

Fresh Apple juice £2.00

Frobishers £2.75

Becks Blue no alcohol beer £2.30

Sparkling water £1.50

1lt bottle £3.00

Still Water £1.50

1lt bottle £3.00

Lime and soda £1.00

Jug of cordial and water £1.65

We are happy to offer you a jug of tap water free of charge.

White wine

Chateau Fontainebleau blanc  Vermentino ugni blanc 2015 French £4.00 £13.95

False Bay sauvignon blanc 2015 South African £3.50 £18.00

Ciello Cataratto 2014 Italian £4.00 £18.00

Henri Nordoc Unoaked chardonnay 2014 French £4.00 £19.00

Chateau de la Mirande Picpoul de pinet 2015 French £4.50 £22.00

Rose wine

Mas Nicot Rose 2014 French £4.50 £20.00

Red wine

Chateau Fontainebleau Rouge  SyrahØ Cabarnet sauvignon 2015 French £4.00 £13.95

Pasquiers Grenache noir 2014 French £3.50 £17.00

Cello Nero D’Avola 2015 Italian £4.00 £18.00

Gran Cerdo Tempranillo 2015 Spanish £4.50 £21.00

Good Hope Shiraz 2013 South Africa £5.00 £22.00

Sparkling wine

Prosecco Dolci Colline NV Italian £4.50 £23.00

Malibran pink Rosato NV Italian £26.00

A selection of beers and lagers are available:

Peroni

Moretti

Scnieder

Wiesse

Founders all day IPA

Punk IPA

Doom Bar

Thatchers Gold.

Why not purchase a bottle of wine at Buon Vino and uncork it in The Brasserie with your meal? (a small corkage charge of £8.00 per bottle)

Coffee

Cappuccino £2.55

Latte £2.55

Mocha £2.55

Americano £2.00

Espresso £1.55

Machiato £1.55

All of our drinks are available decaffeinated.

Filter Coffee £2.00

Pot of tea for one £1.95

Breakfast Tea

Earl Grey

Peppermint

Camomile

Green tea

Decaffeinated tea

Hot Chocolate

Regular hot chocolate £2.55