Available all day

All available on white or granary bloomer, English muffin or as a plated salad.

BBQ pork shoulder, with pickle and mustard. £6.80

Home hot oak smoked salmon, cream cheese and cucumber. £6.80

Yorkshire Croque Monsieur. (Roasted ham and Cheddar toastie) £6.80

Baked field mushroom and Camembert cheese with onion chutney. (V) £6.30

Coriander humous with harissa onions and dukka (V) £5.80

All served with a mustard slaw salad.

Olives. (V) £2.75

Home made foccacia, dough balls, oils, dukka and flavoured butter (V) £4.25

Soup of the day with home made crusty bread. (V) Regular £4.95 Large £5.75

Pressed belly pork with apple puree and pickled Yorkshire rhubarb. £6.75

Truffled potted mushrooms with rye toast and pickled red onion. (V) £6.50

Bubble and squeak rosti with fried free range egg.(V) £6.50

Large smoked rainbow trout and crab ravioli with caper and dill butter. Starter £7.00 Main £13.00

Risotto (please ask for today’s flavour) (V) Starter £4.95 Main £9.25

Beetroot stained salmon fishcake with wild
garlic mayonnaise and baby leaf salad. Starter £6.25 Main £11.50

Brasserie nibble board;
BBQ pulled pork, roast ham, red onion chutney and a selection of cheese, fresh foccacia and baby leaf. Starter to share or Main course for one £13.25

Cheese nibble board;
Camembert, Colston Basset stilton, Wensleydale and Isle of Mull cheddar with winter chutney, fresh foccacia, water biscuits and pickles. (V) Starter to share or Main course for one £12.75

Blue pig Yorkshire sausage and mashed potato with rich gravy. £9.95

Spinach, pea and pine nut tart with baked new potatoes and spiced butternut squash puree. (V) £10.75

Pan roast hake with smokey bean and crayfish broth. £12.95

Lamb Henry, slowly cooked with caramelised onion, garlic and thyme, dauphinoise potato and fried cabbage. £14.75

Pie of the day served with mashed potato and seasonal vegetables. £10.75

Hand Cut Chips £2.95
Seasonal salad £2.95
Selection of vegetables £2.95
Dauphinoise potatoes £2.95
Mashed Potatoes £2.95

Baked blackberry cheesecake with caramel almonds. £4.75

Caramelised lemon tart with raspberry sorbet. £4.75

Chocolate mousse with plum compote and shortbread. £4.75

Gooseberry and whisky oaty cranachan. £4.75

Affogato, vanilla ice cream with an Espresso coffee. £2.75

We also have Strawberry, Chocolate or Vanilla ice cream, and Raspberry, Orange and Lemon sorbets. All from The handmade ice cream company in The lake District. £1.75 per scoop

We also have a selection of carefully selected local and national cheeses. £2.10 per cheese

Mrs Bells Bluemin White.
Creamy mould-ripened cheese made with milk from happy Yorkshire cows

Cotswold Organic Brie
beautifully soft and buttery original brie cheese.

Village Maid’s Waterloo
This is a mild, semi-soft Guernsey milk cheese with a buttery flavour , made using a wash curd method which dilutes the acidity to achieve a soft, gentle flavour.

Yellison’s Crowdie
Soft goats cheese from Yelisson’s Farm near Skipton.

Isle of Mull Cheddar
A traditional artisan farmhouse cheese.

Served from 2 .00pm

For 1 For 2

The Brasserie Afternoon Tea £12.95 £25.00

A selection of sandwiches

Fruit scone with jam and clotted cream

Cakes from our daily selection

Home made Yorkshire fruit cake

A pot of Yorkshire Tea

A little Fizz in the Afternoon £16.95 £33.00

A selection of sandwiches.

Fruit scone with jam and clotted cream

Cakes from our daily selection

Home made Yorkshire fruit cake

A pot of Yorkshire Tea

A Glass of Prosecco

On Sunday’s we offer the full menu, with weekly specials and Roast Cumbrian beef with Yorkshire puddings, roast potatoes and gravy.

Also

For parties of 6 or more, booked 48hours in advance.

We love to gather family and friends around the table for Sunday lunch. At The Brasserie in The Courtyard you can have all the pleasure with none of the chores.

For parties of 6 or more, we will roast your favourite lunch to order, and serve it at your table, ready to help yourselves.

For afterwards choose one of your favourite desserts for the table and everyone can dig in.

Sunday roasts are £12.95 per person or £6.95 for children under 11.

Puddings are £19.50 and serve 6.

Roasts; Please choose one joint for 6 people.

Topside of Cumbrian beef.

Roast loin of Blue pig pork with crackling and apple sauce.

Roast leg of lamb.

All served with Yorkshire puddings, roast potatoes, seasonal vegetables and gravy.

Available† 8.30am until 12.00pm

Eggs Benedict with home cooked ham £7.75

Eggs Florantine. £7.75

Toasted teacake with butter and jam. £1.65

Scrambled eggs with smoked salmon on granary toast. £7.75

Bacon Sandwich. £3.95

Bacon and egg Sandwich. £4.35

Sausage Sandwich. £3.95

Daily special porridge £3.75

Full Courtyard breakfast; £9.95

Dry cured bacon, Yorkshire sausage, black pudding, free range fried egg, tomato and mushroom.

Vegi Breakfast. £8.95

Grilled tomato, mushrooms, fried bread, free range fried egg and vegetarian sausage.

Free range omelette with cheese £8.95

Free range omelette with home oak smoked Salmon £9.95

All of our ingredients are locally sourced and prepared in house; our bacon, sausages and black pudding all come from Blue Pig in Rathmell, our eggs are free range and come from Colne, the mushroom we use are from Rothwell in Leeds and the bread is baked daily at Craven Bakery in Skipton.

Coke Diet Coke Sprite Appletiser tonic water £2.75

Fentimans Traditional soft drinks £2.75

Ginger beer Victorian Lemonade Dandelion and burdock Mandarin and orange.

Fresh Orange Juice £2.00

Fresh Apple juice £2.00

Frobishers £2.75

Becks Blue no alcohol beer £2.30

Sparkling water £1.50

1lt bottle £3.00

Still Water £1.50

1lt bottle £3.00

Lime and soda £1.00

Jug of cordial and water £1.65

We are happy to offer you a jug of tap water free of charge.

White wine

Chateau Fontainebleau blanc  Vermentino ugni blanc 2015 French £4.00 £13.95

False Bay sauvignon blanc 2015 South African £3.50 £18.00

Ciello Cataratto 2014 Italian £4.00 £18.00

Henri Nordoc Unoaked chardonnay 2014 French £4.00 £19.00

Chateau de la Mirande Picpoul de pinet 2015 French £4.50 £22.00

Rose wine

Mas Nicot Rose 2014 French £4.50 £20.00

Red wine

Chateau Fontainebleau Rouge  SyrahØ Cabarnet sauvignon 2015 French £4.00 £13.95

Pasquiers Grenache noir 2014 French £3.50 £17.00

Cello Nero D’Avola 2015 Italian £4.00 £18.00

Gran Cerdo Tempranillo 2015 Spanish £4.50 £21.00

Good Hope Shiraz 2013 South Africa £5.00 £22.00

Sparkling wine

Prosecco Dolci Colline NV Italian £4.50 £23.00

Malibran pink Rosato NV Italian £26.00

A selection of beers and lagers are available:

Peroni

Moretti

Scnieder

Wiesse

Founders all day IPA

Punk IPA

Doom Bar

Thatchers Gold.

Why not purchase a bottle of wine at Buon Vino and uncork it in The Brasserie with your meal? (a small corkage charge of £8.00 per bottle)

Coffee

Cappuccino £2.55

Latte £2.55

Mocha £2.55

Americano £2.00

Espresso £1.55

Machiato £1.55

All of our drinks are available decaffeinated.

Filter Coffee £2.00

Pot of tea for one £1.95

Breakfast Tea

Earl Grey

Peppermint

Camomile

Green tea

Decaffeinated tea

Hot Chocolate

Regular hot chocolate £2.55

2019 Festive menu.

Carrot, ginger and orange soup with foccacia.

Confit duck parcel with pickled plum and apple puree.

Beetroot cured salmon with pickled fennel, soured cream and baby leaf.

Portabello mushroom, goats cheese and buckwheat risotto balls with tomato ragout.

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Roast turkey, chipolata, sage and onion stuffing, roast potatoes, cranberry sauce and seasonal vegetables.

Pulled pork shoulder with a bubble and squeak cake, roasted beetroot and rich jus.

Hake “Wellington”; hake, spinach and dill butter baked in puff pastry, fondant potato and pan fried cabbage.

Celeriac, cranberry and thyme baked cheesecake, garlic baked new potatoes and seasonal vegetables.

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Brasserie Christmas pudding with brandy sauce.

Roast plum oaty cranachan.

Baked vanilla cheesecake with apple and cinnamon compote.

Chocolate pot with anise and orange shortbread.

2 courses £18.95
3 courses £21.25

Book before 31st October and receive a 15% discount on your food bill.
Book before 30th November and receive a 10% discount on your food bill.

Evenings
Evening parties available for groups of 10 or more.
Book an evening party before 31st October and get a free glass of mulled wine for the whole party on arrival.

Christmas Day at home……..

With a little helping hand!!

Let us help you with Christmas Day,
All our dishes are freshly prepared in house by our chefs.
Pre order as much or as little as you need and simply collect your food on Christmas Eve between 8.30am and 5.00pm at The Brasserie.

Last orders 22nd December 4.00pm.

Starter size £2.00 per portion
Canape size £1.25 per portion.

Confit duck parcel.
Beetroot cured salmon with pickled fennel.
Portabello mushroom, goats cheese and buckwheat risotto balls.
Black pudding and ham hock terrine.
Coriander humus on toasted foccacia.
Foccacia, oils, dukka and olives.

Main Courses

Christmas roast turkey dinner, with all the trimmings, ready to heat and eat.
£10.50 per person.
Celeriac, cranberry and thyme baked cheesecake.
£4.00 per person.
Hake Wellington, wrapped and ready to bake.
£6.50 per person.
Lamb shank, slowly braised in red wine and rosemary jus.
£8.00 per person.

Trimmings

1lt rich gravy £5.00
500g sage and onion forcemeat stuffing £5.00
200g Cranberry sauce £4.00
Chipolata wrapped in streaky bacon £0.75 each
Roast parsnips and carrots, braised red cabbage or roasted potatoes £1.50 per portion

Desserts

Christmas pudding, individual £2.50 or family size for 4 £6.50.
Baked vanilla cheesecake large enough for 6-8 people £10.00.
Sticky toffee pudding, individual £2.50 or family size for 4 £6.50.
Chocolate fondant, , individual £2.50 or family size for 4 £6.50.
Mince pies 6 for £5.00.

Example Menu for a family of 4.

2 confit duck parcels and 2 beetroot cured salmon starters, 1 lt rich gravy, 500g stuffing, 200g cranberry sauce, 4 chipolatas, vegetables and roast potatoes for 4 and Christmas pudding for 4.

All for just £49.50.
All you need to do is roast the Turkey, relax and enjoy your family time.

The Brasserie in The Courtyard, Settle, BD24 9JY
01729 892900
www.brasserieinthecourtyard.co.uk